Archive for February, 2010
A Chicken Pie But Very Different
For this lovely chicken pie you will need a sliced onion, .88lbs skinless and chunked chicken thighs, a tablespoon of vegetable oil, ¾ cup chicken stock, a 12oz can of corn, 6 tablespoons of crème fraiche, fresh chopped basil leaves or parsley leaves and a pound and a half chunked potatoes. With your grill heated, [...]
Eat Healthy When Dining Out
It used to be that eating out meant one couldn’t stay on his diet. It used to be that healthy eating meant tasteless or bland food. However, with all the hoopla and fuss about eating the right foods, one can nowadays find a restaurant with healthy dishes in its menu. Even fast food chains like McDonald’s [...]
Electric Griddler Is A Sure Step Up For Your Grilled Meat
The Griddler from Cuisinart is the latest in electric grilling technology. If you enjoy grilling from the comfort of your kitchen, this is a necessity for you. You can make a multitude of dishes with four different cooking options and floating hinge. You can even use it as a double open griddle or grill. Its [...]
The 8 Most Beautiful Organic, Artisan Chocolates For Valentine’s Day
Hot and Steamy Organic Chocolate Treats that’ll Have Your Sweetheart Begging for More!
Lamb Stake But Not Exactly Roasted
Here is an easy recipe that’s simple to cook even though it takes about four hours to do so. The lamb is cooked in its own juices and turns out tender enough for a spoon to carve it. This slow baked lamb is infused with plenty of herbs. The lamb is baked in the oven [...]
What Exactly Is Soy? What Are The Benefits To Soy?
In the past decade or so there has been a whole lot of talk about soy. Soy milk, soy beans, organic soy and soya. What exactly is soy? What are the benefits to getting more soy into your diet and are there any side effects to eating a lot of soy in your diet? The [...]
Truffle …Oh Chocolate Truffle…Will You Be My Valentine?
Lately, there is such a huge tempting variety of truffles that invade the markets and offer such a delight to our senses. Probably the best thing about truffles is that you can mix your favorite ingredients in without a fear that something might come out wrong, here is a case in which I have added [...]
Not Your Everyday Macaroni And Cheese
Did you ever imagine the Italian traditional macaroni and cheese cold actually become… more than macaroni and cheese? Here is a special way to cook it, guaranteed fun and delight. Start by mixing 3 tablespoons of milk with a generous side of corn flower and some mustard. Then heat some milk and add a bit [...]
Shrimps - Easy To Cook And Fun To Eat
Shrimps are one of favorite sea foods of the world, being famous for their taste and easy cooking style. Prawns and shrimps can be boiled, sautéed, grilled, steamed or deep-fried with their shells. Also they can be cooked with the vein or deveined without their shell. Here are some tips to cook shrimps: The first [...]
Diet Supportive Food To Help Your Struggle
Italian soups can be quite filling with their use of lentils, vegetables and meat. They are a complete meal with plenty of carbohydrates, proteins, vitamins and minerals. You could easily term them as diet food or even as frugal food. This simple lentil soup is spiced up with Italian sausage. Here is a rapid review [...]
